Cocoa Cookies

Ingredients:
Cocoa Cookies

½ Butter

1 cup sugar1 large egg2 cups all-purpose flour2 teaspoons baking soda4 teaspoon cocoa powder

1 teaspoon ground cinnamon

Note 1: The cost of this recipe is 15 BF
Note 2: it's best to prep this dough earlier so it can chill in the fridge for at least an hour.

Preheat oven to 350 degrees. Or, if you're following my strange chronology, you turn it down from the broiler setting and let it cool for a little bit before cookieing it up. Mix the wet ingredients in a bowl. Now is when you can appreciate the aroma delicious , cocoa and cinnamon.... it's really rather pleasant!

Step 1:Add your dry ingredients and mix until combined.

Step 2:
At this point, I put my dough in the fridge to chill. So fast forward an hour or more, and get ready to roll your cookies into tablespoon-sized balls. Coat each one in sugar and arrange on the cookie sheet. Give these puppies some room to grow - they're going to spread!

Step 3:
After baking:

Step 4:
There are the finished cocoa-cookies.